Barefoot Contessa - Season 25 Episode 13 -

For Ina Garten, good vanilla extract makes all the difference. That's why she makes her own homemade extract and then uses it in a show-stopping Vanilla Rum Panna Cotta with Salted Caramel. She whips up a batch of Vanilla Shortbread Hearts with a vanilla glaze and bakes her moist and delicious Vanilla Cream Cheese Pound Cake. Finally, a cup of White Hot Chocolate hits the spot.