Cajun Aces - Season 2 Episode 2 -

Sam and Cody Carroll grill up a hot meal inspired by memories from when they were dating. They're starting with perfectly grilled Cajun Filet Marinated Beef Tenderloin with quick-and-easy Cajun Grilled Shrimp Skewers. There's harvested-from-the-farm Grilled Summer Squash with Chow Chow Chimichurri and a Cajun pie called Tarte a la Bouillie topped with Grilled Apples and Honey for dessert.