Diners, Drive-Ins and Dives - Season 17 Episode 4 -
Traditional Gone Wild
This trip, Guy's digging into some dishes like mama made, if she had a wild imagination. In Philadelphia, a very special guest hits the kitchen with Guy for fried PB&Js and tacos that start with the head of a pig. And in Phoenix, the farm-to-table spot dishin' out a dynamite pork sammie, and cooking everything from pizzas to pancakes to meatballs in its wood-fired oven.Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...
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