Jamie Cooks Christmas - Season 1 Episode 2 -
Episode 2
Jamie makes a deliciously fresh and zingy smoked trout pâté with red cabbage slaw, a giant sharing-sized Yorkshire pudding, a festive porchetta, some crispy root vegetables, his "best ever" roast potatoes, hearty chestnut and Brussels sprouts pie and a mulled wine pear pavlova to end cap-off the massive meal.
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