Saturday Morning with James Martin - Season 3 Episode 30 -
Episode 30
James is sharing some of his favourite moments and some of his favourite recipes from his Saturday Morning series.
He’ll be serving up prawn biryani, French onion soup, fig gateau and a masterclass in steamed sponge pudding, taking a foodie road trip to Cornwall and introducing dishes from chefs Clare Smyth, Atul Kochhar and Richard Bertinet.
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