The Pasta Queen - Season 1 Episode 12 -
Truffles and Prosciutto di Parma
As her culinary tour of Emilia-Romagna comes to a close, Nadia explores some of the region's decadent delicacies to make surprisingly simple dishes: Tagliolini al Tartufo and Pizza e Fichi. Since The Pasta Queen always cooks with the freshest ingredients, she travels to Valsamoggia to learn how to hunt for truffles before stopping in Langhirano to learn all about Prosciutto Di Parma.
The Pasta Queen Season 1 Episode 12 - (11 Links)
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